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• Daal Mekhani
  Daal Makhani is a smooth creamy butter gravy of Black lentils and beans.
  
  Rating: 3/10 - Votes: 4 - Views: 36807
• Pakora (Curry) Kadhi
  Kadhi is a very popular yet delicious dish of Punjab. It is a blend of yogurt and besan (gram flour) with besan dumplings.
  
  Rating: 3.5/10 - Votes: 36 - Views: 143385
• Masoor Daal Red Or Black
  This recipe is a delicious combination of red lentils (masoor daal), garlic, fresh green chilies etc.
  
  Rating: 3.5/10 - Votes: 8 - Views: 44490
• Sindhi Kerhi
  Signature sindhi dish, consisting of gramflour based curry cooked with variety of vegetables and served with boiled rice.
  
  Rating: 5/10 - Votes: 1 - Views: 19939
• Masoor Ki Dall
  An easy and mouthwatering recipe of masoor ki daal with aromatic flavor of all spices.
  
  Rating: 3/10 - Votes: 4 - Views: 30088
• Spicy Daal
  This tasty dish goes just as well with hot Chapatis as it does with plain rice.
  
  Rating: 2.5/10 - Votes: 4 - Views: 30561
• Chatpati Chana Dal
  Simple and easy recipe of chana daal can be eaten with rice or naan.
  
  Rating: 2/10 - Votes: 5 - Views: 46575
• Khatti Masoor Ki Daal
  A simple and delicious recipe for Daal with a touch of lemon juice.
  
  Rating: 5/10 - Votes: 1 - Views: 32610
• Chikkar Cholay
  Traditional style chickpeas curry full of spices and flavors.
  
  Rating: 4/10 - Votes: 8 - Views: 48263
• Punjabi Cholay
  This tangy, spicy and delicious dish forms an integral part of a hearty lunchtime menu in Punjab.
  
  Rating: 4/10 - Votes: 8 - Views: 40056