Daal Mekhani Daal Makhani is a smooth creamy butter gravy of Black lentils and beans. Rating: 3/10 - Votes: 3 - Views: 15129
Pakora (Curry) Kadhi Kadhi is a very popular yet delicious dish of Punjab. It is a blend of yogurt and besan (gram flour) with besan dumplings. Rating: 4/10 - Votes: 13 - Views: 37631
Masoor Daal Red Or Black This recipe is a delicious combination of red lentils (masoor daal), garlic, fresh green chilies etc. Rating: 3.5/10 - Votes: 6 - Views: 13689
Sindhi Kerhi Signature sindhi dish, consisting of gramflour based curry cooked with variety of vegetables and served with boiled rice. Rating: 5/10 - Votes: 1 - Views: 5206
Masoor Ki Dall An easy and mouthwatering recipe of masoor ki daal with aromatic flavor of all spices. Rating: 3/10 - Votes: 3 - Views: 11617
Spicy Daal This tasty dish goes just as well with hot Chapatis as it does with plain rice. Rating: 1/10 - Votes: 1 - Views: 9160
Chatpati Chana Dal Simple and easy recipe of chana daal can be eaten with rice or naan. Rating: 2.5/10 - Votes: 4 - Views: 21291
Khatti Masoor Ki Daal A simple and delicious recipe for Daal with a touch of lemon juice. Rating: 5/10 - Votes: 1 - Views: 9914
Chikkar Cholay Traditional style chickpeas curry full of spices and flavors. Rating: 4.5/10 - Votes: 4 - Views: 13941
Punjabi Cholay This tangy, spicy and delicious dish forms an integral part of a hearty lunchtime menu in Punjab. Rating: 3.5/10 - Votes: 6 - Views: 15341
