Home :: Recipe Categories :: Chutney
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Mint ChutneyThis traditional bright, fresh-tasting sauce or chutney is terrific with curries, spiced meats and fish or simple, straight-up saut�ed lamb chops.
Podina ChutneyPudina (mint) has excellent medicinal properties and including pudina chutney in everyday meal is very good for health.
Hot ChutneeThis chutney is probably the simplest and fastest of the chutneys I know to make. In fact it's probably the freshest also because it is made in a few minutes.
Imli ChutneeTAMARIND or imli chutney is the exotic sweet and sour chutney. This chutney can be called the ketchup of the east!
Cucumber ChutneeHere is a very simple recipe to preserve cucmber and enjoy them anytime.
Plum ChutneyA pleasantly mild chutney with subtle hint of garam masala and ginger.
RaitaRaita is a yogurt-mint sauce that's a refreshing counterpart to salads. A variety of raw or cooked vegetables, fruits, nuts, and herbs can be added. Thinned with buttermilk, raitas can also be turned into refreshing cold soups.
Chutnee Of DatesThis chutney goes well with snacks like Samosa, Pani puri, pakoras or anything.
Perfect Harri ChutneeThis classic green chutney is amazing to have on the side of any dish.Experience the pure refreshment taste given from a dip in this green chutney.
Aaloo Bukhara ChutneeThis plum chutney is not only delicious, its also versatile... It can be used as a dip, as a side-dish with rotis and as a sauce for vegetables! How cool is that?
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