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Searched For:- Kachey Keeme Ki Tikiyyan
Kachey Keeme Ki Tikiyyan are the popular kebabs of Pakistan. It is made up of minced meat along with masala and it can be grilled or pan fried.
Rating: 5/10 - Votes: 2 - Views: 15950 - Lahori Chicken
A delicious curry brimming with chicken and fragrent spices.
Rating: 3/10 - Votes: 2 - Views: 17829 - Chicken Fingers
This easy recipe for oven fried chicken fingers is kid friendly and great as a main dish or served on a salad.
Rating: 4/10 - Votes: 3 - Views: 23914 - Bombay Biryani
Spicy, hot and zesty rice pilaf layered with lamb or chicken and potatoes.
Rating: 4/10 - Votes: 4 - Views: 36963 - Galawati Pasinda
The beef is tenderised by marinating in yogurt, papaya and salt.
Rating: 5/10 - Votes: 1 - Views: 18656 - Green Chicken
A fresh flavored spicy recipe of chicken.
Rating: 5/10 - Votes: 1 - Views: 17703 - Delhi Wala Qourma
Korma is a Mughlai dish made up of Yogurt and it is one of very calm and creamy recipes. It is very popular in Pakistan though but it is affiliated to various regon of India as well
Rating: 3.5/10 - Votes: 5 - Views: 31973 - Kashmiri Raan
Spicy leg of lamb/goat marinated in exotic flavored of hot spices and meat tenderizer and then fried on low heat unil tender.
Rating: 4/10 - Votes: 2 - Views: 26429 - Handi Gosht
Meat stew traditionaly cooked in a deep and narrow-mouthed cooking pot.
Rating: 4.5/10 - Votes: 4 - Views: 29177 - Mattar Pulao
The spicy peas or matar pulao is as much a pleasure for our eyes as our taste buds. A nice twist to a typical rice or biryani recipe.
Rating: 3/10 - Votes: 2 - Views: 20999
