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Vanilla Frozen Yogurt


Rating: 5/5 - Votes: 1 - Views: 7759

This creamy and delicious frozen yogurt has a subtle hint of vanilla. Try this for an easy summer dessert with mixed berries.
Vanilla Frozen Yogurt recipe

Total servings: 4
Calories:
Pre-Prep time: 5 min
Preperation time: 8 hrs
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Cold

Ingredients:

1 envelope gelatin
1/8 teaspoon salt
1 1/2 cup plain yogurt
1/4 cup corn syrup
1 teaspoon vanilla extract
2 1/2 cup milk
1/2 cup sugar

Preparation:

Combine the milk, sugar, gelatin, and salt.
Let stand 1 minute.
Cook over low heat for 5 minutes or until the gelatin dissolves.
Let the mixture cool completely.
Stir in the vanilla extract, yogurt, and corn syrup.
Pour into a bowl; cover and chill for 8 hours.
Pour into a ice cream machine and freeze according to manufacturer's instructions.


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