Rice And Veggies Stir Fry
Rating: 5/5 - Votes: 3 - Views: 20919
Stir fry rice and crispy veggies loaded with flavores.
Total servings: 2
Calories:
Pre-Prep time:
Preperation time: 15-20 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
1 Red Pepper
1 Green Pepper
1 Yellow Pepper
1 green-onion (including tops)
1 cucumber
3 gloves of garlic (minced)
2 tablespoon Soy Sauce
1 teaspoon Honey
1/4 teaspoon ginger
2 cup of cooked rice (any kind brown, white,basmati)
Preparation:
Saute all veggies together in skillet (water, or 2 teaspoon of olive oil) until tender. Add soy sauce, honey and ginger then add rice. you can add sauted shirmps with the veggies.
