Pyaz Ki Chatni
Rating: 4.5/5 - Votes: 2 - Views: 17955
A simple and easy recipe of onion chutney that goes as condiment with naan, rice or as sauce for appetizers such as samosa.
Total servings: 4-6
Calories:
Pre-Prep time:
Preperation time: 5 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Cold
Ingredients:
Onion 1 big
Tomato 1 big size
Green chilli 3-4
Green coriender 1 bunch
Lemon juice 2 table spoon
Salt to taste
Preparation:
Put onion, tomato, green chillies, green corriander and lemon juice in a chopper and chop to make a thick paste.
In the end add salt mix it well its ready to eat.
