Potato With Green Beans
Rating: 4.5/5 - Votes: 2 - Views: 27574
Green beans and potatoes gives a colorful combination to this recipe. Made with very few spices it keeps the authenticity of the veggies.
Total servings: 4
Calories:
Pre-Prep time:
Preperation time: 20 mins( excluding boiling the potatoes)
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
5-6 Small potatoes a few boiled,
Green beans boiled a little 2 cups,
Garlic 1 tsp,
Dill herb 1 tsp,
black pepper or red flaked chillies according to taste.
Lemon 2 tbsp,
Cumin seeds( zeera ) 1tsp powdered,
3 tbsp oil.
Preparation:
Boil the potatoes .
Peel it or not is an option.
Now heat oil in a pan and stir fry potatoes for 3 mins in it, take out the potatoes.
Add garlic & cumin powder to the same oil .
Stir fry for few seconds and add green lightly boiled french beans to it.
Stir fry for few mins( 5, 6 mins).
Then add already fried potaotes , fry together.
Sprinkle salt and black pepper or chillies according to taste.
Add dill to it fry for 2 mins and add lemon juice in the end.
Serve hot.
