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Kababi Masala Chicken

Rating: 3/5 - Votes: 6 - Views: 19743

Chicken simmered in a authentic kababi masala.
Kababi Masala Chicken recipe

Total servings: 4
Pre-Prep time:
Preperation time: 30 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot


Chicken 1 cut into 12 pieces
Onion brown 1/2 cup
Ginger / garlic 1 tsp
Dalchini 1 piece
3 cloves
3 choti illiachi
Black zeera 1/2 tsp
Chili powder 1 tsp
Dahi 1 cup full
Salt 1 tsp levelled
Black pepper 1 tsp
Ghee or oil 1/2 cup


Heat oil.
Add all masala with little water and fry well.
Then add chicken and fry well in the masala.
Add curd and cook on slow fire.
Add 1/2 cup water and cook till chicken gets tender and masala thickens.

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