French Sandwich
Rating: 3/5 - Votes: 5 - Views: 22170
This delicious yet simple recipe of a homemade sandwich with its authentic ingredients and unique name.
Total servings: 4
Calories:
Pre-Prep time: 15 min
Preperation time: 30 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
Fresh Bread slices 8 nos (dark sides cut apart)
Chesse spread / butter
Fresh beans 5-6 finely chopped
Boiled Potato mashed 2 nos
Onion 1 no finely chopped
Tomato 1 no finely chopped
Salt to taste
Pepper to taste
Cornflour 1 tsp
Oil for deep frying and also for filling
Preparation:
For Filling:
In a wok, put some oil, add chopped onion , beans , tomatoes and when they are cooked add boiled mashed potatoes. Add salt and pepper to this. After this is prepared add some Butter/cheese as per your wish.
Spread butter/cheese spread in inner sides of bread slices.
Fill this mixture within 2 slices of bread.
Dip these into cornflour solution. (cornflour solution is prepared mixing cornflour in cold water)
and deep fry these sandwiches in a wok of hot oil.
Cut into triangular pieces and serve with Tomato Sauce and PudinaDhania Chutney.
