Fish Kabobs
Rating: 3/5 - Votes: 6 - Views: 19353
A healthy yet tasty snack. The kabobs are prepared with fish boiled and mix with spices.
Total servings: 3-4
Calories:
Pre-Prep time: 10 min
Preperation time: 10 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
Fish 1/2 kg boiled and mashed
Mix spices 1 tsp levelled
White zeera seeds 1 tsp
Onion brown 2 grinded
Green chillies 2-3 chopped
Chilly powder 1 tsp levelled
Coriander leaves chopped
Ginger/garlic 1 tsp levelled
Haldi 1/2 tsp
Chana flour 1 tbsp heaped
Salt 1 tsp levelled
Egg 1
Preparation:
Boil and mash fish and mix all the ingredients in fish then make any shape of kababs you like and shallow fry it.
Before serving put it on skewers and serve hot with ketchup or chutney.
