Dry Fruits And Strawberry Chutney
Rating: 3/5 - Votes: 2 - Views: 13745
A spicy-sweet-sour condiment made with fresh and dried fruit.
Total servings: 8-10
Calories:
Pre-Prep time:
Preperation time: 30 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Cold
Ingredients:
10 Strawberries
2 Apricots (chopped)
2 Prunes (chopped)
2 Plums (chopped)
2 Apple (chopped)
2 Figs (chopped)
20 gms Butter
4 Cardamom
5 Cloves
1 inch stick Cinnamon
1/2 cup Sugar
4 tbsps Lemon juice
2 tbsps Raisins
10 Cashew nuts
5 Almonds
1 tsp Lemon rind
1 Orange peel (sliced)
1 tbsp Honey
Preparation:
Heat butter in a pan and add cardamoms, whole cloves and cinnamon.
Saute for a few minutes.
Add chopped dry fruits and saute for a few minutes.
Add sugar and lemon juice. Mix.
Add a little water so the sugar does not caramalise too much. Let it boil.
Add raisins, cashew nuts and almonds.
Add lemon rind and sliced orange peel. Mix.
Add strawberries and mix well.
Let it simmer for 1-2 minutes.
Add a little honey (3-4 tablespoons) and mix. Serve hot or cold.
