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Dahi Wala Khatta Chicken

Rating: 5/5 - Votes: 1 - Views: 16659

A unique style of Chicken marinated and cooked in mango, yogurt and spices.
Dahi Wala Khatta Chicken recipe

Total servings: 6
Pre-Prep time:
Preperation time: 25 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot


Chicken breast 6
Ginger paste 1 tbs
Garlic paste 1/2 tbs
Onion chopped 1/2 tsp
Red chilli powder 1 tsp
Turmeric powder 1/2 tsp
Cumin[zeera] powder 1 tbs
Green chilli chopped 1
Garam masala 1/2 tsp
2 small raw mangoes peeled & grated
Salt acc to taste
Tomato 1 chopped
Oil 4 tbs.


Marinate chicken with mango paste, ginger/garlic paste for 1 hour.
In a pan heat oil, fry onion till golden brown.
Add tomatoes & green chillies and cook for 3-4 min.
Add all masalas and saute for 2 min.
Then add marinated chicken, put some water and cook till chicken is tender.
Garnish with chopped raw mango pieces.
Dont use non stick pan for sour dishes.

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