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Chicken Vegetable Mix

Rating: 3/5 - Votes: 4 - Views: 20158

This chicken vegetable mix is a great dish for pot lucks or for eating on the go . And it's healthy and delicious too.
Chicken Vegetable Mix recipe

Total servings: 3
Calories: Medium
Pre-Prep time:
Preperation time: 40 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot


1 lb Chicken (breast off the bone)
3 Tablespoons vegetable oil
2 medium sized onions
3 medium sized tomatoes
2 medium sized capsicum(green)
Salt To taste
Black pepper powder to taste
Sugar half tea spoon
Garlic paste 2 Tbs
Soya sauce 2Tbs


Wash all the vegetables (tomatoes, onions and capsicum) and cut into 1" square pieces.
Cut the bone less chicken into 1" square pieces.
Heat the oil in a pan and add chicken pieces.
Fry them on low to medium heat until cooked and tend to become pink or golden.
Keeping these pieces aside, add the garlic paste to the same oil and heat it until pink.
Then add soya sauce, salt, pepper, sugar and vegetable pieces and mix with chicken.
Add three or four Tbs of water.
Now turn the flame dim and cover the pan and leave it for 20 min to make the vegetables tender.
Dish is ready.

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