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Chicken Potato Balls


Rating: 4/5 - Votes: 8 - Views: 44852

It can be an appetizer or main course depending on how you serve it. You can substitute it with Fish or Shrimps.
Chicken Potato Balls recipe

Total servings: 6-8
Calories:
Pre-Prep time:
Preperation time: 30 min
Occasion: Ramadan
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot

Ingredients:

Boiled potatoes(grated) 3 pcs
Hard boiled eggs(grated) 2 pcs
Cheddar cheese grated 1/2 cup
Chicken boiled and cut into small pieces 1 cup
Salt to taste
Black pepper to taste
Oil for frying
Bread crumbs 1 cup
Eggs to dip(beated)

Preparation:

Mix all the ingredients together (except oil, eggs and bread crumbs) into a smooth batter.
Make small balls.
Dip in egg, roll on bread crumbs and fry till golden brown.
Serve hot with ketchup.


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