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Chicken Masala Rice


Rating: 3.5/5 - Votes: 14 - Views: 54780

Quick and easy recipe of a chicken cooked with flavored rice.
Chicken Masala Rice recipe

Total servings: 2
Calories:
Pre-Prep time:
Preperation time: 30 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot

Ingredients:

Rice (half boiled) one plate
Chicken 1-2 cup
Onion 1-2 cup
Soy sauce 1-2 tbs
Garam masala 1 tsp
Salt to taste
Corriander to taste
Oil 1/2 cup
Ginger 1 tab sp
Ajinomoto to taste

Preparation:

Fry onion, chicken and ginger until chicken tenders.
Then add salt, ajinomotto, soy sauce and mix them.
Now add rice and garam masala.
Then put them on low heat for 5 min.
Garnish with corriander leaves and serve with raita or chutney.

Note: chicken can be substituted with any kind of meat of your choice.


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