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Cheese Chicken Balls


Rating: 4.5/5 - Votes: 4 - Views: 25996

This is a quick, easy and tasty appetizer. Baking mix, ground chicken, and shredded cheese are mixed up and rolled into balls.
Cheese Chicken Balls recipe

Total servings: 5
Calories:
Pre-Prep time:
Preperation time: 10 minutes
Occasion: Party
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot

Ingredients:

One cup boiled chicken
Half cup grated cheese
2 boiled potatoes
2 tsp hara dhaniya
One boiled egg
2 tsp cornflour
Salt to taste
Half tsp black pepper
Mustard half tsp
Cornflour 1 cup
Half cup bread crumbs

Preparation:

Heat oil in a wok or kadai.
In a bowl put the mashed boiled potatoes.Put in the boiled chicken and grated cheese.
Add to the ingredients a mashed boiled egg.
Next add hara dhaniya and 2 tbsp of cornflour.
Next add half teaspoon of salt and black pepper and also half teaspoon of baking powder.
Make small balls and roll them in an egg and next in bread crumbs.
Deep fry the balls.
You can also make these balls in the shape of cutlets.


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